Bolus Insulin
Bolus insulin is
fast-acting, used to offset the rise in blood glucose after
eating, as well as to bring a high glucose level back down to
normal.
•Single
dose of rapid-acting insulin
•Primarily
for postprandial BG control
•Offsets
prandial carbohydrates
•“Corrects”
hyperglycemia
•Adjusted
downward for physical activity
Formulations
The
traditional form or bolus insulin is “Regular” insulin. Its
onset, peak and duration of action are generally too
slow/too long to match the rapid glucose rise that occurs
after most meals.
When using Regular insulin for mealtime bolus purposes, the
insulin may need to be administered 30-60 minutes prior to
onset of the meal.
Options
Rapid-acting
insulins are referred to as “analogs” – they are nearly
identical to regular insulin, but with a slight molecular
alteration that makes the insulin absorb and work much
faster. Their onset, peak and duration are conducive to
matching the glycemic rise that occurs after most meals.
Only rapid
analogs work when needed – right after eating!