During deficiency:
Micronutrients
Vitamin
A: 700-3000 IU
Vitamin
C: 60-200 mg/day
Vitamin
E: DRI
Copper:
2 mg/25 mg supplemented zinc
Iron:
20-30 mg/day
Magnesium:
DRI
Selenium:
100-400 mcg/day
Zinc:
25-50 elemental (up to 14 days)
|
While food is
the best and safest source for nutrients, some micronutrients have
been explored in cases of deficiency that can hamper wound healing.
This slide shows some of the levels that have been explored and
recommended. It is important to remember that caution should be
taken in supplementing individual nutrients because of the potential
for interactions, including competition. In the case of zinc, it is
important to know that while adequate amounts are crucial for wound
healing, excessive amounts can impair the same processes in wound
healing. Therefore, it is recommended for only a short period of
time. |
Summary
Review:
Nutritional
restoration and maintenance is a key factor in supporting wound
healing
Catabolic
processes compromise lean tissues most
Hormonal
changes especially challenge glucose control in patients with
diabetes
Nutrient
needs are increased
Better nutrition = better wound healing |
During todays
discussion we discussed the interaction between nutrition and wound
healing. Malnutrition of any kind at baseline will impair and delay
the wound healing process. Wounds can lead to compromised
nutritional status in particular ways.
Unlike
starvation or dieting, the acute phase or stress responses
associated with wound healing more quickly depletes protein stores
that are crucial to body functioning, including wound healing. As
little as 10% loss of lean tissues puts a person at significant
compromise and at 20% loss the body prioritizes survival over wound
healing, significantly delaying the process. At 30% loss, wound
healing is completely halted and at 40% loss a person experiences
nitrogen death or inadequate protein stores to support life.
Catabolic
hormones kick in and there is a decrease in anabolic hormones, such
as sex hormones, growth hormone, and insulin. These changes can
increase the challenges for glucose control in diabetic patients,
making it even more crucial to implement dietary and other
interventions.
We saw that
wounds increase fluid, energy, protein, and micronutrient needs.
These needs can be met through education about food-based sources of
nutrients and supplemental nutrients.
Nutrition is one
of the key factors in assuring adequate wound healing and reducing
delays and complications. Therefore, both nutritional status and
nutrient needs should be assessed and addressed in all patients with
chronic and other wounds. |