Course

Anthropometric Measures

 

 

 

 

Tables

Introduction

Height/Weight

Knee Height

Frame Size

Weight for Height

Circumference

Circumference Tables

Body Fat

Lean Body Mass

Abdominal Fatfolds

Anthro Tables

Summary

Resources

 

Figure 16. Calculation of Body Density (Durnin and Womersley 14)

D = 1.1631 – [0.0632 x log10(sumFF)]

D = body density in kg/m3; sumFF = sum of fatfolds for biceps, triceps, subscapular, and suprailiac in millimeters

Figure 17. Two Calculations of Body Fat Percentage Using Body Density

Siri15 equation: % fat = [(4.95 x D) – 4.5] x 100%

Brozek16 equation: % fat = [(4.57/D) – 4.142] x 100%

Figure 18. Calculation of Mid-Upper Arm Fat Area17

MUFA = [(TFF x MAC)/2] – [(Pi x TFF2)/4]

MUFA = mid-upper arm fat area; TFF = triceps fatfold in millimeters; MAC = mid-arm circumference in millimeters; Pi = 3.14

Table 8. Evaluation of Mid-Upper Arm Fat Area18

Sex

Age

5th*

25th*

50th*

75th*

95th*

Male

18

560

860

1264

1947

3928

19-24

594

963

1406

2231

3652

25-34

675

1174

1752

2459

3786

35-44

703

1310

1792

2463

3624

45-54

749

1254

1741

2359

3928

55-64

658

1166

1645

2236

3466

65-75

573

1122

1621

2199

3327

Female

18

1003

1616

2104

2617

3733

19-24

1046

1596

2166

2959

4896

25-34

1173

1841

2548

3512

5560

35-44

1336

2158

2898

3932

5847

45-54

1459

2447

3244

4229

6140

55-64

1345

2520

3369

4360

6152

65-75

1363

2266

3063

3942

5530

    *percentile of population for white persons from NHANES 1971-1974. Adapted from Frisancho.

Table 9. Estimation of Body Fat Percentage by Sum of Four Fatfolds*

 

MALES

FEMALES

SumFF

17-29

30-39

40-49

>50

16-29

30-39

40-49

>50

20

8.1

12.2

12.2

12.6

14.1

17.0

19.8

21.4

30

12.9

16.2

17.7

18.6

19.5

21.8

24.5

26.6

40

16.4

19.2

21.4

22.9

23.4

25.5

28.2

30.3

50

19.0

21.5

24.6

26.5

26.5

28.2

31.0

33.4

60

21.2

23.5

27.1

29.2

29.1

30.6

33.2

35.7

70

23.1

25.1

29.3

31.6

31.2

32.5

35.0

37.7

80

24.8

26.6

31.2

33.8

33.1

34.3

36.7

39.6

90

26.2

27.8

33.0

35.8

34.8

35.8

38.3

41.2

100

27.6

29.0

34.4

37.4

36.4

37.2

39.7

42.6

110

28.8

30.1

35.8

39.0

37.8

38.6

41.0

43.9

120

30.0

31.1

37.0

40.4

39.0

39.6

42.0

45.1

130

31.0

31.9

38.2

41.8

40.2

40.6

43.0

46.2

140

32.0

32.7

39.2

43.0

32.0

32.7

39.7

43.6

150

32.9

33.5

40.2

44.1

32.9

33.5

40.2

44.1

160

33.7

34.3

41.2

45.1

33.7

34.3

41.2

45.1

170

34.5

34.8

42.0

46.1

34.5

34.8

42.0

46.1

    * adapted from Grant A, DeHoog S. Nutritional Assessment and Support. 4th Edition. 1991 Grant & DeHoog: Seattle, WA.

Anthropometric measures of body fatness may accurately reflect small changes in stores, but rapid loss of body fat suggests an extreme calorie deficit. However, finer estimates of body fat content may be confounded by malnutrition, disease, and whether or not the client is extremely lean or obese19. In these cases, the fatfold sites may not be proportional to body fat content or reflect the pool of subcutaneous fat. In disease, fat pools may shift from subcutaneous to visceral deposits. In lean clients, there may be fewer subcutaneous stores and adequate visceral stores while in the obese subcutaneous stores may be much higher. In addition, race, sex, and age can alter the "normal" estimates of body fat.

 

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